Preliminary findings presented at annual meeting of the European League Against Rheumatism suggest that drinking alcohol may reduce the risk of developing several types of arthritis. The results of this study need to be interpreted with caution, however, since no cause and effect relationship was confirmed.
The case-control study evaluated the alcohol consumption habits of 997 newly-diagnosed arthritis patients and 6874 healthy controls recruited from a study examining venous thromboembolic disease. Overall, the arthritis patients exhibited approximately 70 per cent less alcohol consumption than the controls.
Between 53 per cent and 68 per cent of patients reported drinking alcohol, depending on the type of arthritis, while 83 per cent of controls drank alcohol. This study included several types of arthritis–rheumatoid arthritis, osteoarthritis, reactive arthritis, psoriatic arthritis, and spondyloarthropathy–and the association with alcohol consumption was consistent after adjustment for age, gender, body mass index, and smoking status.
Several previous studies have correlated alcohol consumption with a reduced risk of rheumatoid arthritis, but this new study is the first to link alcohol to other arthritic conditions. Although other research has reported a dose-response relationship between alcohol and rheumatoid arthritis, the new findings do not show the same relationship. Among these subjects, no correlation was seen between the amount or type of alcohol consumed and the development of arthritis.
Alcohol consumption has also been found to decrease the progression of rheumatoid arthritis and is associated with a negative occurrence of extraarticular manifestations of arthritis, including serositis, vasculitis, neuropathy, ocular lesions, pulmonary fibrosis, and rheumatoid nodules. (CNN)
