Star­bucks is mak­ing cuts to its menu, with some of the cof­fee gi­ant’s “less pop­u­lar bev­er­ages” set to take their fi­nal bow next week.

In an an­nounce­ment Mon­day, Star­bucks out­lined plans to re­move a se­lec­tion of its drinks — in­clud­ing sev­er­al blend­ed Frap­puc­ci­no bev­er­ages, the Roy­al Eng­lish Break­fast Lat­te and the White Hot Choco­late — start­ing on Tues­day, March 4.

“These items aren’t com­mon­ly pur­chased, can be com­plex to make, or are like oth­er bev­er­ages on our menu,” Star­bucks wrote. The Seat­tle-based com­pa­ny added that sim­pli­fy­ing its menu would al­low it to “fo­cus on few­er, more pop­u­lar items, ex­e­cut­ed with ex­cel­lence.”

Star­bucks says these cuts will re­duce wait times, im­prove con­sis­ten­cy and “make way for in­no­va­tion.” The chain says it will con­tin­ue to in­tro­duce a hand­ful of oth­er new items and sea­son­al spe­cials, such as its Cor­ta­do bev­er­age in­tro­duced last month and a new “Iced Cher­ry Chai” set to de­but in the spring.

The menu changes ar­rive amid wider re­struc­tur­ing at the Seat­tle-based com­pa­ny. Star­bucks al­so said that it would be lay­ing off 1,100 cor­po­rate em­ploy­ees glob­al­ly this week — with CEO Bri­an Nic­col cit­ing needs to “op­er­ate more ef­fi­cient­ly.” Nic­col joined the chain as CEO in Au­gust.

Be­yond next week’s menu cuts, Star­bucks says that ad­di­tion­al bev­er­ages and food will al­so ex­it its menu in the com­ing months — rep­re­sent­ing a rough­ly 30% re­duc­tion by the end of the 2025 fis­cal year in the U.S. But here’s a list of the drinks that are set to be re­moved on March 4, which the com­pa­ny shared with The As­so­ci­at­ed Press:

1. Iced Matcha Lemon­ade

2. Espres­so Frap­puc­ci­no

3. Caf­fè Vanil­la Frap­puc­ci­no

4. Ja­va Chip Frap­puc­ci­no

5. White Choco­late Mocha Frap­puc­ci­no

6. Chai Crème Frap­puc­ci­no

7. Caramel Rib­bon Crunch Crème Frap­puc­ci­no

8. Dou­ble Choco­laty Chip Crème Frap­puc­ci­no

9. Choco­late Cook­ie Crum­ble Crème Frap­puc­ci­no

10. White Choco­late Crème Frap­puc­ci­no

11. White Hot Choco­late

12. Roy­al Eng­lish Break­fast Lat­te

13. Hon­ey Al­mond­milk Flat White

NEW YORK (AP)