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Sunday, April 13, 2025

Tilapia farm doing well in Cedros

by

20090903

The Agri­cul­tur­al So­ci­ety of Trinidad and To­ba­go (ASTT) has launched a project in Ce­dros to rear tilapia. It is be­ing done in col­lab­o­ra­tion with Point Co­co Agri­cul­tur­al Cor­po­ra­tion in an ef­fort to­wards de­vel­op­ing aqua­cul­tur­al projects to en­sure a food-sta­ble na­tion. The tilapia pi­lot project was launched on Au­gust 26 at the Point Co­co Co-op­er­a­tive Fa­cil­i­ty in Ce­dros, and was at­tend­ed by more than 400 mem­bers and as­so­ciates of the ASTT. The project was start­ed on April 17 this year, when the mem­bers of ASTT be­gan to rear the Sil­ver Nile tilapia in raised con­crete tanks.

With­in four months from it's con­cep­tion, 2,400 tilapia had been reared, weigh­ing an av­er­age of one pound each. The tilapia were fed a high pro­tein di­et to en­sure healthy growth and flavour­ful meat. Ex­ec­u­tive board mem­ber of the ASTT Jensen Alexan­der said the project was aimed at fur­ther de­vel­op­ing aqua­cul­ture to pro­mote lo­cal food se­cu­ri­ty. Alexan­der said the coun­try had spent an av­er­age of $12 mil­lion year­ly on im­port­ing fish, a ma­jor­i­ty of which was tilapia. He con­grat­u­lat­ed all those in­volved in the pi­lot project and hoped that it would be the first step in de­vel­op­ing more aqua­cul­tur­al projects.

He said the ASTT had as­sem­bled pack­ages for farm­ers to en­cour­age tilapia farm­ing. He said fund­ing would be pro­vid­ed for in­ter­est­ed par­ties to jump-start the pro­duc­tion of a lo­cal food source. Pres­i­dent of ASTT Dhano Sookoo said the tilapia project is one of the many projects that the ASTT had de­vel­oped for the ex­pan­sion of lo­cal agri­cul­ture. She gave ex­am­ples of projects that the ASTT was in the process of de­vel­op­ing, which in­clud­ed the sheep and goat rear­ing, and shear­ing project and the con­struc­tion of the agri­cul­tur­al ac­cess road at Ma­ha­bals­ingh Branch Road No 2, Rio Claro. Sookoo said that de­spite so­cial up­sets, the ASTT in it's 170th year would con­tin­ue to de­vel­op agricu­lutre in an ef­fort to en­sure a food-se­cure T&T.


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